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Authentic Vietnamese Rice Vermicelli – Made from high-quality rice flour, this 2lb pack delivers the traditional taste and texture perfect for pho, bún, and other Southeast Asian dishes.
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Premium Quality & Gluten-Free – Crafted with simple, all-natural ingredients; 100% gluten-free and ideal for those with dietary restrictions.
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Versatile & Easy to Cook – Cooks quickly in just minutes; perfect for stir-fries, noodle salads, soups, spring rolls, and more.
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Trusted Three Ladies Brand – A popular and reliable brand among Asian communities for its consistency and authentic flavor.
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No Additives or Preservatives – Clean label rice noodles with no artificial ingredients—just pure rice vermicelli you can feel good about.
Bring the rich flavors of Southeast Asia to your kitchen with Three Ladies Brand Vietnamese Rice Vermicelli, 2lbs. This premium rice vermicelli noodle is a pantry essential for anyone who loves authentic Vietnamese, Thai, or Asian cuisine. Made from high-quality rice flour and water, these vermicelli rice noodles are naturally gluten-free, non-GMO, and contain no preservatives or artificial ingredients.
Light and delicate in texture, yet firm enough to hold sauces and broths, these thin rice noodles are perfect for creating traditional dishes like bún thịt nướng (grilled pork with vermicelli), bún chả, spring rolls, vermicelli bowls, stir-fried noodles, and soups like pho or bun rieu. They’re also a great substitute for glass noodles, cellophane noodles, or rice sticks in a variety of recipes.
Quick and easy to prepare, simply soak or boil these vermicelli noodles until tender and enjoy them hot or cold. Whether you’re making a quick weekday meal or preparing food for a special occasion, Three Ladies Vietnamese vermicelli delivers consistent quality, taste, and versatility.
Known for its reputation in Asian households around the world, Three Ladies Brand has become synonymous with quality rice products. Enjoy the taste of tradition with every bite of these Asian rice noodles, a must-have for lovers of authentic Vietnamese rice vermicelli.



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